Race Night Dinner - July & August 2008

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French onion soup with cheese croute

Salmon fishcake, dressed rocket and tomato hollandaise

Melon and feta cheese cocktail with fresh mint and sweet chilli

Crisp Yorkshire puddings with a duo of onion sauces

Salad of little gem lettuce, cherry tomatoes, black olives and basil

Homemade ham hock terrine, piccalilli syrup and toast

**

Roast chicken breast "pasta carbonara" and posh garlic bread

Smoked haddock baked with cheddar rarebit, rustic tomato sauce and herb oil

Grilled sirloin steak with a black peppercorn and mushroom sauce

Supreme of chicken stuffed with leeks and mushrooms, baby onions and grain mustard cream

Lamb and red onion madras, turmeric rice and naan bread

Pancake canneloni filled with aubergines and courgettes, melted mozzarella and provençale sauce

Side Dishes
Dressed mixed salad £2.25
Onion Rings £2.25
Chunky chips £1.95
Garlic ciabatta £2.50
Main courses served with vegetables and potatoes
**
A choice of hot and cold desserts
Tuesday £20.00 * Friday £25.00 * Saturday £28.00
Tea or Coffee £1.50

All products served could contain nuts or nut derivatives. If you have a serious food allergy, let us know before you order.
Menu choices may be subject to change without prior notice